Grow Direct Wine Sales & Retain Loyal Customers
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Meet Winery PR Consultant Carl Giavanti at Oregon Wine Symposium!
February 23, 2016
$240.00
Carl Giavanti, Winery PR and Media Outreach Specialist will be attending the 2016 Oregon Wine Symposium on Feb. 23-24 at the Oregon Convention Center in Portland. The Symposium is expected to gather 1,400 attendees from across the Northwest wine community. Attendees will have an expansive educational opportunity to learn from world renowned wine industry experts covering topics from business and marketing to viticulture and enology.
You can find Carl’s BIO HERE and connect with him directly to set time to meet up at the Oregon Wine Symposium at: [email protected].
“The Oregon wine industry’s greatest strength has been its ability to work together to better all Oregon wines; its quality growth is unprecedented in American wine history,” said Doug Frost, MS, MW. “The Oregon Wine Symposium builds upon that legacy, gathering professionals both local and international to discover how Oregon wine can be better grown, made, packaged, marketed and sold. It is always a delight to be a part of this event.”
Carl Giavanti, Winery PR and Media Outreach Specialist will be attending the 2016 Oregon Wine Symposium on Feb. 23-24 at the Oregon Convention Center in Portland. The Symposium is expected to gather 1,400 attendees from across the Northwest wine community. Attendees will have an expansive educational opportunity to learn from world renowned wine industry experts covering topics from business and marketing to viticulture and enology.
You can find Carl’s BIO HERE and connect with him directly to set time to meet up at the Oregon Wine Symposium at: [email protected].
“The Oregon wine industry’s greatest strength has been its ability to work together to better all Oregon wines; its quality growth is unprecedented in American wine history,” said Doug Frost, MS, MW. “The Oregon Wine Symposium builds upon that legacy, gathering professionals both local and international to discover how Oregon wine can be better grown, made, packaged, marketed and sold. It is always a delight to be a part of this event.”