Join us for our next Lecture Series event
The Do’s and Don’ts of Direct to Consumer Wine Sales
on Tuesday, November 3rd | 9:30 – Noon
with
Guest Speaker, Sandra Hess, Founder of DTC Wine Workshops
Who should attend?
Winery owners, partners and managers and anyone responsible for growing direct wine sales, marketing and retention efforts as well as brand expansion
Includes lecture and handout materials
The Lecture
Direct Wines Sales to consumers nationally represented $1.82 billion dollars in wine shipped in 2014, an increase of 13.6% YOY. This is the best time in history to sell wine direct to consumer and expand market share directly to consumers.
This lecture covers the top to dos and don’ts for wineries interested in selling direct. The presentation includes case studies using ideal blends of technology and processes to grow direct sales, retain loyal customers and expand market share. Each attendee leaves with a 2015 DTC Sales Checklist and key takeaways that can be implemented the next day.
Why is this important? As an industry leader and subject matter expert, Sandra Hess meets with a team of 19 direct wine specialists monthly to compare project success stories representing wineries of all sizes throughout the United States. She founded DTC Wine Workshops in 2013 out of a growing need for wineries to effectively manage wine clubs, online stores, customer retention activities and online marketing programs. By utilizing real-time feedback from wineries throughout the nation in the form of Case Studies, DTC Wine Workshops can better educate and inform wineries when making important business decisions.